Dosa is a fermented crepe made from rice batter and black lentils. It is a staple dish in South Indian states of Karnataka, Tamil nadu, Telangana, Andhra Pradesh and Kerala.
Dosa King - 14 Dosas in 5 Minutes
Dosa is a fermented crepe made from rice batter and black lentils. It is a staple dish in South Indian states of Karnataka, Tamil nadu, Telangana, Andhra Pradesh and Kerala.